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Last update 17-July--10
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Instruction Book
Whole Grain Sourdough Bread
Here are the facts:
Artisan Bread is superb in taste because it is created with quality ingredients using
slow fermentation.
Artisan
Bread is low in calories.
Baking sourdough bread is not as difficult as it seems to be.
All you "knead" is a little time
and the ingredients.
Too busy???? Don't worry, it is possible to integrate sourdough bread baking into a busy schedule
because the procedure allows you to be very flexible.
Do you have digestive problems? Sourdough can help because it is fermented.
Baking
Classes will not take place for the time being.
My Book
"Bake Whole Grain Sourdough Bread"
is still available.